Contact Artefacts please if you have any comments or more information regarding this record.	Menu Home Upfront Now Up Books Towns Structures People Firms Lexicon		Standard Bakery, now Stewart-Collins Master Builders Cape Town, Western Cape Max POLICANSKY: Architect

Date: 1936 Type: Bakery Status: Unknown Street: 58-64 Canterbury Street   Click to view map Coordinates: 33°55'44.63" S 18°25'25.68" E Alt: 23m

Design of a bakery (small but complex industrial process). Components: A store for raw material, (high well ventilated single-storey space) with direct loading facilities. This store is accessible from a bake house. Oven bunkers and firing separated from preparation zone for hygienic reasons. It is conveniently related to a bread store and/or a dispatch space from which loading at night to delivery vans or shops. As adjuncts — administrative component; mess room and storage facilities are provided. (Righini 1977:48) Books and articles that reference Standard Bakery, now Stewart-Collins Master Builders Righini, Paul. 1977. The work of Max Policansky. isilili sam sise africa : a journal of architecture and human settlements - University of Cape TownVolume 1, Number 1. pp 48 Herbert, Gilbert. 1975. Martienssen & the international style: The modern movement in South African architecture. Cape Town - Rotterdam: AA Balkema. pg 154 Rennie, John for CPIA. 1978. The Buildings of Central Cape Town 1978. Volume Two : Catalogue. Cape Town: Cape Provincial Institute of Architects. pg 363 item 130.22